Hors d'Oeuvres Buffet Package

Serves 100 guests

(Includes Buffet & Guest Table Linens, Glass Plates,
Elegant Presentation and Professional Service Staff for a Four Hour Event)

Cascading Fresh Fruit Display with Assorted Cheeses
Seasonal Fresh Vegetables with Dip
Petite Finger Sandwiches and Canapés

Wedding Punch - Tea – Coffee Mints & Nuts 3-Tier Wedding Cake Grooms Cake

Click here for our Hors d'oeuvres menu  

Add a Carving Station:
Served with soft Petite Rolls and Condiments
Roast Beef or Brisket  $499 
Turkey  $299
Ham or Roast Pork  $399
Beef Tenderloin  $699

 Add a Pasta Station:

Two Pastas, Two Sauces  $299
Three Pastas, Three Sauces  $399

Or Add:
Hot Dip Assortment  $199 
Shrimp & Grits Station  $449 
Mashed Potato Station  $399
Salad Station  $299
Shrimp Cocktail  $399
Stir Fry Station  $499
Passed Assorted Hors d’Oeuvres  $499

All Prices Subject to TN state sales tax and 18% Service Fee; Deposit of $500 will hold date for 90 days. A total of 50% of contract balance must be received by that time with the balance due two weeks prior to event with final count; all dates subject to availability.