Hot Meals

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Step 1: Choose Your Entrée  (10 person minimum per entrée)

Chicken

Beef

Pork

Turkey

Fish/Seafood

Pasta

Vegetarian

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Step 2: Choose Your Sides (must choose at least 2 - 10 person minimum per side)

Vegetables

Starches

Salads

Step 3: Choose Your Drinks (optional)

Step 4: Choose Your Dessert (optional)

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Step 5: Choose Your Service Level

Level 1- Drop Off Only – No additional charge
We will drop off your food in aluminum pans and provide you with black foam plates and utensils. No chafing dishes are included.
* Add $8 if you need clear disposable tongs, serving spoons, and a disposable table cover.

Level 2- Drop Off/ Set Up/ Equipment – Add 18% Service Charge plus $25 equipment pick up fee
We will leave our chafing dishes for you to use and will return following the event to clean up and pick up equipment. Black foam plates and utensils as well as all necessary serving utensils and disposable table covers are included.

Level 3- Full Service – Add 18% Service Charge plus $20 per hour per server (minimum 2 hours)
Not only will we set up but we will leave a server to replenish the buffet, clear plates, and clean up. Black foam plates and utensils are also included. We will also provide serving utensils and disposable table covers.

Looking to impress your guests even more? Check out the possible upgrades below:

• Clear Plastic Plates & Utensils - $1 per person
• China Plates & Glassware - $3.50 per person (Only available with Level 3 Service) 
• Linen Tablecloth Rental - $10 each 
• Guest Table Centerpiece Rental (Candles) – from $10 
• Guest Table Centerpieces (Floral) – from $35 each 
• Floral Centerpiece – from $75

All orders are subject to a delivery charge of $25.00
All orders after 2 p.m. or on weekends are subject to an 18% service charge.